The Top Four Destinations for Foodies

by Ella Stephen

Those who are all about their food and love to explore new places should combine their two passions and visit destinations famed for their food and drink scene. Luckily, every location has some sort of culinary link that makes them compelling for the average foodie. The question is, which one should you visit? Here are four tempting destinations for your next culinary adventure.

 Chicago

Although Naples might be the birthplace of pizza, Chicago’s deep-dish pizza is unrivaled. This iconic food item became popular in the 1940s and it boasts a thick, buttery crust, a decadent layer of cheese, mouthwatering toppings, and a generous amount of tomato sauce. Unlike the Neapolitan, it’s best to use a knife and fork when enjoying a hefty deep-dish pizza. The Windy City is also home to the Chicago-style hot dog, also known as the depression dog. This dish is made up of a steamed Vienna frank inside a poppy seed bun with relish, pickles, peppers, onions, tomatoes, celery salt, and mustard on top. True foodies can enjoy this treat at Chicago’s annual Hot Dog Fest. In addition to these signature dishes, there are plenty of things to do in Chicago that are food and drink related. This includes visiting the Palmer House hotel where brownies were created and tasting an original rainbow cone at one of the Original Rainbow Cone ice cream parlors in the city.

 Naples

This ancient foodie destination is one of the oldest surviving cities in the world, and it boasts a whole host of incredible cuisine. Italy is well-known for hearty pasta dishes, creamy gelato, and different types of delicious bread. When it comes to truly authentic pizza, Naples tops the list. As the original birthplace of pizza, Naples is the place to go to sample a Neapolitan pizza made in the traditional way. The art of pizzaiuolo involves twirling pizza dough in the air, adding a few choice ingredients, then baking it in a wood-fired oven. Some people say a Neapolitan pizza should contain tomato, oregano, garlic, and oil, while others swear by the combination of tomato, mozzarella, oil, and basil. Both will have you going back for more.

Paris

No foodie destination list is complete without the mention of Paris. From haute cuisine at Michelin star restaurants to casual dining at quaint little bistros, Paris is renowned for its superb cuisine. In particular, pastries cannot be missed. Make sure you visit a bakery during your trip to try out an array of decadent delights. The buttery croissant is a firm breakfast staple for many Parisians, while a cream-filled Paris-Brest is the perfect pastry to enjoy with a cup of coffee.

 London

London is home to an incredibly diverse culinary scene. From quirky cafes to fine-dining restaurants, there’s something for everyone in this capital city. If casual dining is more your thing, a visit to one of the many markets will get your stomach rumbling. Camden Market boasts a number of international food stalls that cater to all tastes, while Borough market has a 1,000-year-old history and is the perfect place for a spot of lunch.

While there are several other foodie destinations that deserve honorable mentions, we’ll save those for you to discover. After all, trying new cuisines and dining establishments is part of what makes the adventure so thrilling.

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